Line/Prep Cook Interview Questions

This interview template is geared towards kitchen positions such as line, grill, or prep cook.

The template includes:

• Opening Questions
• Core Questions based on highly desired characteristics such as teamwork, cleanliness, and adaptability.
• A simple rating system
• Post-interview review

These interview questions are based on research that shows that structured, situational-judgement based questions yield better hiring results. See our article How to Fix Your Broken Interview Process for more.

Use this template as-is or go to File > Make a Copy to customize according to your restaurant's needs. More details upon purchase.